Dang Gui Si Ni Tang 当归四逆汤
Angelica Sinensis [Dang Gui] 当归 9 Cinnamon Twig [Gui Zhi] 桂枝 9 Peony White [Bai Shao] 白芍 9 Licorice H.F. [Zhi Gan Cao] 炙甘草 6 Asarum [Xi Xin] 细辛 3 Tetrapanax [Tong Cao] 通草 6 Jujube [Da Zao] 大枣 5
Angelica Sinensis [Dang Gui] 当归 9 Cinnamon Twig [Gui Zhi] 桂枝 9 Peony White [Bai Shao] 白芍 9 Licorice H.F. [Zhi Gan Cao] 炙甘草 6 Asarum [Xi Xin] 细辛 3 Tetrapanax [Tong Cao] 通草 6 Jujube [Da Zao] 大枣 5
Bupleurum [Chai Hu] 柴胡 12 Carthamus [Hong Hua] 红花 6 Persica [Tao Ren] 桃仁 12 Angelica Sinensis [Dang Gui] 当归 9 Rhubarb [Da Huang] 大黄 9 Anteater Scales [Chuan Shan Jia] 穿山甲 9 Trichosanthes Root [Tian Hua Fen] 天花粉 9 Licorice [Gan Cao] 甘草6
Astragalus [Huang Qi] 黄芪 15 Peony White [Bai Shao] 白芍 10 Cinnamon Twig [Gui Zhi] 桂枝 10 Ginger Raw [Sheng Jiang] 生姜 18 Jujube [Da Zao] 大枣 6
Carthamus [Hong Hua] 红花 6 Rehmannia Raw [Sheng Di Huang] 生地黄 6 Persica [Tao Ren] 桃仁 6 Angelica Sinensis [Dang Gui] 当归 6 Peony Red [Chi Shao] 赤芍 4 Citri seu Ponciri [Zhi Ke] 枳壳 6 Bupleurum [Chai Hu] 柴胡 3 Licorice [Gan Cao] 甘草3 Platycodon [Jie Geng] 桔梗 3 Cnidium [Chuang Xiong] 川芎 3 [...]